1TablespoonChicken Soup BaseI like “Better than Bouillon"
1TablespoonChili Powder
3/4teaspoonCumin
1/8teaspoonOregano
1 1/2CupsFrozen Corn
Toppings
Cheddar cheese
Plain Greek Yogurt
Instructions
Put oil in large pot and add onion, bell pepper, and zucchini. Cook 6 to 8 minutes or until vegetables are tender. Add garlic for last 60 seconds of cooking.
Add drained kidney beans and all remaining ingredients. Simmer 15 to 20 minutes.
Top with shredded cheese and a dollop of Greek Yogurt.