Shamrock shaped egg cooked inside a green bell pepper
Course Breakfast, Side Dish
Cuisine American
Prep Time 10 minutesminutes
Cook Time 10 minutesminutes
Total Time 20 minutesminutes
Servings 6people
Author Megan
Ingredients
3Whole wheat bagelssliced
2Tablespoonsbutter
6largeeggs
2largegreen bell pepperssliced 1/2 inch thick crosswise
2mediumavocadosmashed
1/2teaspoonsalt
1/4teaspoonpepper
Instructions
Heat butter in a large frying pan. Place 2 thin slices of bell pepper into the hot pan.
Crack an egg and fill the inside of the sliced bell pepper. You will need to press down on the pepper as the egg starts to cook to prevent any egg from spilling out underneath. Cook until your pepper and egg are the desired consistency. Repeat 3 times.
Meanwhile, slice and toast the bagels. Top with mashed avocado, shamrock eggs, and salt and pepper. Serve hot.