Print
Homemade Catalina Dressing
super quick to make with no questionable ingredients
Course Appetizer
Cuisine American
Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Servings 1.5 cups
Author Megan
- 1/2 cup red wine vinegar
- 1/3 cup ketchup
- 1/3 cup honey
- 1 teaspoon Worchestershire Sauce
- 1 teaspoon soy sauce Braggs Liquid Aminos for Gluten-free option
- 1 teaspoon paprika
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 cup olive oil
Add all ingredients except olive oil into a blender. Mix on high, slowly pouring in the olive oil for 1 minute.
Refrigerate in airtight container for up to 1 month.