Prep Time 10 minutes minutes
Cook Time 40 minutes minutes
Total Time 50 minutes minutes
Make sure you don’t chop the vegetables too small or they will become too soft during the cooking process. The carrots should be 1/2-inch rounds, bell peppers and onions should be about 3/4-inch squares, and potatoes should be about 3/4-inch cubes. Also, it will take the Instant Pot approximately 12 minutes to gain pressure before the cooking begins. Releasing pressure takes about 6 minutes. Thus, total cooking time, including the coconut sauce on the sauté setting is approximately 50 minutes.